We aim to inspire and offer you the Best Arctic experience ever.

Born in Turnhout and growing up in Olen, a very small village in Belgium, Janthe is a passionate girl who studied 6 years of hospitality and hotels in Geel, followed by a specialization year for beverages in Merksem (Belgium). During her specialization year, she did an internship at the restaurant of the Hilton Hotel chain, in Iceland, where she fell in love with the beauty of the North of Europe. Upon returning to Belgium, she made a promise to herself to come back one day, and now she finds herself in Tromsø, drawn to its breathtaking nature and proximity to the mountains. She has gained a wealth of experience in the hospitality industry: in previous roles, she worked in hotels and restaurants across Belgium, Sweden, Switzerland, and Norway, serving as a waitress or overseeing the operations, for example at a restaurant in Kirkenes, which offered a stunning view of the Russian border. As a self-proclaimed foodie, she enjoys cooking various cuisines, including Italian and Asian, favoring one-pan dishes to minimize the hassle of having to wash up. She embraces her love for the outdoors, often engaging in activities such as CrossFit, yoga, and exploring nature. She also has a soft spot for animals, being both a dog and cat person. Whether it's spending the day on a sled or showering her furry friends with affection, she finds joy in every moment.